Top 3 non-trivial and simple appetizers: when guests are already on the doorstep

If your guests are already at the door and you're only ready to serve tea, don't worry. Just use our proven recipes for quick snacks.

Thanks to them, in a matter of minutes, delicious dishes will appear on the table that will taste equally good with both tea and wine. Nutritionist Tetiana Yarmoshuk shared the top 3 such appetizers on Instagram.

Baked brie cheese with truffle paste

• Cut a piece of cheese in half.
• Spread the truffle paste in the middle of the cheese.
• Bake for 10 minutes at 180 degrees.

Butter with anchovies

• Bring 82% butter to room temperature.
• Blend it with the anchovies in a blender (7-8 anchovies per ½ stick of butter).
• Serve with oven-dried bread.

Zucchini carpaccio with parmesan cheese

• Cut the small zucchini into thin slices and place on a plate.
• Add salt, pepper, olive oil, and lime juice.
• Sprinkle with Parmesan cheese and serve.