Healthy beetroot salad with eggs and cheese: tastier than "Shuba" and "Vinegret"

Beetroot is a very tasty and healthy vegetable that can be the basis for delicious salads and snacks. Beets can also be used to make the most delicious Ukrainian dish, borsch.
The cook shared a recipe for a delicious beetroot salad with boiled eggs and sour cream on Instagram.
Ingredients:
- Beets 4 pcs small
- Eggs 2 pcs
- Cheese 50 g
- Garlic 2 cloves
- Sour cream 2 tbsp
- Salt, pepper
Method of preparation:
1. Grate the beets together with garlic, eggs, and cheese.
2. Add sour cream, spices, then mix.
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