Delicious and healthy "Napoleon" made from phyllo dough: it takes a few minutes to prepare
"Napoleon" is one of the most popular cakes that every housewife knows about. There are many variations of this dessert. But to save time as much as possible, you can choose ordinary phyllo dough for the base.
The idea of making a healthy "Napoleon" from phyllo dough was published on the Instagram page of food blogger Iryna with the nickname irina orishka. You do not need sugar.
"Napoleon" cake recipe from phyllo dough
Source: Screenshot of the post on the Instagram page of food blogger Iryna with the nickname irina orishka
Ingredients:
- phyllo dough – 100 g
- milk – 300 g
- flour – 30 g
- egg yolk – 1 pc
- vanilla
- stevia – to taste
Method of preparation:
Bake the dough
Source: Screenshot of the post on the Instagram page of food blogger Iryna with the nickname irina orishka
1. Put the dough on a baking sheet covered with parchment.
2. The dough bakes very quickly, so do not leave it unattended.
Preparing the cream
Source: Screenshot of the post on the Instagram page of food blogger Iryna with the nickname irina orishka
3. For the cream, mix all the ingredients with cold milk and, stirring constantly, bring to the desired consistency over low heat.
Put the ingredients for the cake in the mold
Source: Screenshot of the post on the Instagram page of food blogger Iryna with the nickname irina orishka
4. Brush the dough layers with the cooled cream.
Ready-made cake "Napoleon" made from phyllo dough
Source: Screenshot of the post on the Instagram page of food blogger Iryna with the nickname irina orishka
5. Leave in the refrigerator overnight.
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