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Person

Kateryna Yagovych

Kateryna Yagovych

FoodOboz editor
5475 articles
Contacts
phone
(044) 585 46 20
mail
[email protected]
Short biography

Experience:

2018 г. - Journalist-trainee on STN TV channel (Volyn region).

2020-2021. - Assistant editor-in-chief at the publishing house of professional periodicals MEDIA PRO LLC. Journal of Occupational Safety and Health and Fire Safety.

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Articles

Budget salad with chicken hearts: how to prepare a hearty dish for the holidays or everyday table

Budget salad with chicken hearts: how to prepare a hearty dish for the holidays or everyday table

You just need to boil them
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How to cook bulgur: top 3 dishes from this cereal that will impress everyone

How to cook bulgur: top 3 dishes from this cereal that will impress everyone

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The most delicious quiche for lunch: you will need mushrooms and chicken

The most delicious quiche for lunch: you will need mushrooms and chicken

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Why freeze potatoes: a simple life hack few people know about

Why freeze potatoes: a simple life hack few people know about

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What eggs should never be used to make dough, because it will not be successful: an elementary culinary trick

What eggs should never be used to make dough, because it will not be successful: an elementary culinary trick

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Trendy New Year's dessert 'Cones': surprise your guests with a spectacular presentation

Trendy New Year's dessert "Cones": surprise your guests with a spectacular presentation

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'Shuba' salad in a new way in pita bread: much easier than the traditional recipe

"Shuba" salad in a new way in pita bread: much easier than the traditional recipe

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How to make the most delicious garlic bread: a recipe for fragrant homemade pastries

How to make the most delicious garlic bread: a recipe for fragrant homemade pastries

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How to cook juicy chicken for lunch: the most delicious recipe that will surprise everyone

How to cook juicy chicken for lunch: the most delicious recipe that will surprise everyone

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Never cook thin pancakes like this: one mistake that makes products greasy

Never cook thin pancakes like this: one mistake that makes products greasy

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The most delicious liver cake that will definitely not be bitter: how to cook

The most delicious liver cake that will definitely not be bitter: how to cook

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How to choose red caviar: important tips for a perfect New Year's table

How to choose red caviar: important tips for a perfect New Year's table

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Elementary red fish rolls for the festive table: cook for a maximum of 15 minutes

Elementary red fish rolls for the festive table: cook for a maximum of 15 minutes

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Where not to store garlic: it will spoil and have an unpleasant odor

Where not to store garlic: it will spoil and have an unpleasant odor

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What to make with puff pastry for a tasty lunch: you will need mushrooms

What to make with puff pastry for a tasty lunch: you will need mushrooms

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Buckwheat recipe

What to add to buckwheat to make it crumbly: a simple trick

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How to deliciously fry potatoes with chicken: a recipe for a hearty meal for lunch

How to deliciously fry potatoes with chicken: a recipe for a hearty meal for lunch

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Never cook cereal and pasta like this: what to do to prevent water from boiling over and spilling onto the stove

Never cook cereal and pasta like this: what to do to prevent water from boiling over and spilling onto the stove

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Cutlets will never be dry: how to cook a popular dish correctly

Cutlets will never be dry: how to cook a popular dish correctly

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Tastier than cutlets: how to cook juicy meatballs with bulgur in the oven

Tastier than cutlets: how to cook juicy meatballs with bulgur in the oven

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