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Light, low-calorie cabbage and tuna salad: a delicious alternative to mayonnaise
Salads are always a good idea, especially if they are made with quality products that go well together. This is when you get an incredibly tasty dish.
A food blogger with the nickname katia cooking shared on Instagram how to make a light, low-calorie salad. It includes cabbage and tuna, as well as a dressing that will be a great alternative to mayonnaise.
Ingredients:
- Tuna - 1 b.
- Corn - 150 gr.
- Chinese cabbage - ½ pc.
- Boiled eggs - 2 pcs.
Ingredients for the dressing:
- Sour cream - 2 tbsp
- Mustard - 1 tbsp
- Honey - 1 tbsp.
Method of preparation:
1. Finely chop the cabbage and put it in a salad bowl.
2. Add the corn and tuna.
3. Dice the eggs and add them to the salad.
4. Mix all the ingredients for the dressing and season the salad.
5. Mix thoroughly and serve.
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