Light, low-calorie cabbage and tuna salad: a delicious alternative to mayonnaise
Salads are always a good idea, especially if they are made with quality products that go well together. This is when you get an incredibly tasty dish.
A food blogger with the nickname katia cooking shared on Instagram how to make a light, low-calorie salad. It includes cabbage and tuna, as well as a dressing that will be a great alternative to mayonnaise.
Cabbage and tuna salad.
Source: Screenshot from Instagram katia_cooking_
Ingredients:
- Tuna - 1 b.
- Corn - 150 gr.
- Chinese cabbage - ½ pc.
- Boiled eggs - 2 pcs.
Ingredients for the dressing:
- Sour cream - 2 tbsp
- Mustard - 1 tbsp
- Honey - 1 tbsp.
Method of preparation:
1. Finely chop the cabbage and put it in a salad bowl.
2. Add the corn and tuna.
Add all the ingredients.
Source: Screenshot from Instagram katia_cooking_
3. Dice the eggs and add them to the salad.
4. Mix all the ingredients for the dressing and season the salad.
Prepare the dressing. .
Source: Screenshot from Instagram katia_cooking_
5. Mix thoroughly and serve.
The salad is ready.
Source: Screenshot from Instagram katia_cooking_
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