How to make a clear and rich broth: secrets from a professional chef

Broth is the first dish most Ukrainians cannot imagine their lives without. Housewives compete with each other to see whose broth is tastier, richer, and more transparent. It is believed that these indicators directly indicate the level of culinary skills.

Food blogger Vira Korolivska shared on Instagram how to make clear and rich chicken broth. She also shared some of the secrets of a professional chef that will make the dish perfect.

Ingredients

• Onion - 1 pc.
• Carrot - 1 pc.
• Celery root - ¼ pc.
• Salt
• Black peppercorns - a handful
• Garlic - 1 clove
• Herbs
• Thyme - 1 sprig
• Bay leaf
• Chicken

The method of preparation

1. Peel and fry the vegetables over an open fire until black.

2. Put the vegetables in a saucepan with water and add spices, garlic and herbs.

3. Rinse the chicken thoroughly and put it in the pot.

4. Bring to a boil and reduce the heat to a minimum.

5. Cover and cook until the chicken is done.