How to cook a kebab without meat: a delicious and budget-friendly dish
We bring to your attention an unusual kebab recipe that does not use meat. This dish, in addition to a vegetable salad, will be a great option for lunch or dinner.
Food blogger Eduard Nasirov shared on Instagram how to make a meatless kebab. He assures us that this dish will not only be delicious, but also quite budget-friendly.
Meatless kebab.
Source: Screenshot from Instagram my_happyfood
Ingredients
- Potatoes - 500 gr
- Red onion - 1 pc
- Chili - 1 pc
- Cilantro - 1 bunch
- Garlic - 2 cloves
- Chili powder - 1 tsp
- Ground cumin - ½ tsp.
- Coriander - ½ tsp.
- Chaat masala - 1 ½ tsp.
- Black cumin - 1 tsp.
- Green mango powder - ½ tsp.
- Salt
- Pepper
- Breadcrumbs - ½ cup
- Chickpea flour - ¼ cup
- Oil - for frying
Method of preparation
1. Boil the potatoes in their skins, peel and mash them.
2. Chop the onion, cilantro, chili and garlic.
Very tasty and juicy.
Source: Screenshot from Instagram my_happyfood
3. Heat the spices in a frying pan over medium heat and chop.
4. Fry the onion in 1 tbsp of oil.
Ideal for vegetable salad.
Source: Screenshot from Instagram my_happyfood
5. In a bowl, mix the potatoes with all the spices, add the rest of the ingredients and knead the minced meat for 4-5 minutes.
6. Cover and refrigerate for 30 minutes.
Budget dish.
Source: Screenshot from Instagram my_happyfood
7. Form kebabs and fry in preheated vegetable oil over medium heat until golden brown.
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