Interesting syrnyky recipe for breakfast: add one unusual ingredient
Syrnyky are one of our favorite breakfasts since childhood. They can be sweet and served with jam or condensed milk. Or they can be savory, served with dill, sour cream, and garlic. Either way, it's a great breakfast option that gives you strength throughout the day.
Today, food blogger Maksym Menzak shared another interesting recipe for syrnyky on his Instagram. He added chia seeds to the cottage cheese dough, which makes this dish unusual.
Chia syrnyky
Source: Instagram menzakmaksim
Ingredients
- cottage cheese - 700 gr
- egg - 1 pc
- vanilla sugar - 10 gr
- sugar - 50 gr
- semolina - 40 gr
- chia seeds - 100 g
Method of preparation
1. Pass cottage cheese through a sieve, freeing it from excess moisture.
Squeeze out excess moisture from the cottage cheese
Source: Instagram menzakmaksim
2. Mix egg, vanilla sugar, and sugar with a whisk.
Mix eggs with sugar
Source: Instagram menzakmaksim
3. Add cottage cheese, semolina, and chia seeds.
Add chia seeds and knead the dough
Source: Instagram menzakmaksim
4. Knead thoroughly and refrigerate for 40 minutes.
5. Form balls weighing 55 grams.
6. Roll them in semolina and shape into syrnyky.
Shape syrnyky
Source: Instagram menzakmaksim
7. Fry in vegetable oil until golden brown.
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