Chopped cutlets with chicken and mushrooms: a great option for those who don't like to mess with minced meat

Chopped cutlets are not only a delicious dish, but also easy to prepare. It is ideal for those housewives who don't like to mess with minced meat.

The recipe for chopped cutlets with chicken and mushrooms was shared by a food blogger with the nickname ya.na.cooking. On Instagram, she explained how to create a really tasty dish in just a few steps using simple ingredients.

Ingredients

• Chicken fillet - 500 gr
• Mushrooms - 500 gr
• Onion - 1 pc
• Dill
• Mayonnaise - 1 tbsp
• Flour - 4-5 tbsp
• Seasoning for chicken
• Salt
• Pepper

Method of preparation

1. Cut the chicken, onion and mushrooms into cubes.

2. Add salt, pepper and seasonings to the fillet. Set aside to marinate.

3. Put the onion in a frying pan with oil and fry until golden brown. Then add the mushrooms.

4. Add the fried mushrooms and onions to the chicken.

5. Add eggs, flour, mayonnaise, salt and pepper. Mix well.

6. Form patties and fry in a frying pan under a lid until cooked.