What to make for breakfast so that it is both tasty and healthy

Breakfast is the fastest meal of the day because it is in the morning that we are always in a hurry and save time for cooking. However, it is very important that breakfast is not only quick, but also tasty and healthy.

A food blogger with the nickname oh vikka shared how to make just such breakfast on Instagram. It includes products that everyone has in their refrigerator.

Ingredients

• eggs - 2 pcs
• kefir - 250 ml
• salt - ¼ tsp
• cottage cheese - 100 g
• baking powder - 1 tsp
• flour - a few spoons
• dill - 1 spoonful

Method of preparation

1. Beat eggs with salt and add kefir. Mix well.

2. Grate the cheese on a small grater and add to the mixture.

3. Add baking powder and flour as much as seems appropriate.

4. Finely chop the greens and add them to the batter.

5. Pour into a frying pan with oil and fry under a closed lid on both sides.