What a delicious salad with shrimp to cook for the New Year: a variant of a gourmet holiday dish

On New Year's Eve, you always want to surprise your loved ones with something special. If you're looking for a gourmet yet easy-to-prepare dish, this shrimp salad is the perfect choice.

The idea of preparing an exquisite holiday salad with shrimp was published on the Instagram page of a food blogger with the nickname yanni.cooking. The delicate combination of juicy pear, flavorful shrimp, and spicy blue mold cheese will create a true harmony of flavors on your holiday table.

Ingredients:

• arugula
• pear
• shrimp
• garlic
• butter (for frying)
• sugar (for caramelization)
• blue mold cheese
• avocado
• olive oil (dressing base)
• lime
• ground red pepper
• honey

Method of preparation:

1. Fry the shrimp in butter with 2-3 crushed garlic cloves.

2. Fry for 3-4 minutes on each side to make them tender and flavorful.

3. Cut the pear into thin slices.

4. Sprinkle 1-2 tbsp of sugar on a preheated frying pan with butter and fry until golden brown.

5. Put the arugula base on a large plate.

6. Add the caramelized pear, fried shrimp, slices of moldy cheese, and cubed avocado.

7. Drizzle the salad evenly with olive oil and a little honey.

8. Drizzle with lime juice and add a pinch of red pepper.

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