Tastier than meat ones: healthy and delicious cauliflower steaks with cheese and spinach

Cauliflower is a very tasty and valuable vegetable that can be the basis for making delicious and healthy soups, as well as warm salads and casseroles.

A cook shared a recipe for delicious baked cauliflower with cheese and spices on Instagram.

Ingredients:

• cauliflower
• olive/sunflower oil
• salt
• ketchup/tomato paste
• Provence herbs
• cheese
• spinach (optional)

Method of preparation:

1. Wash the cabbage well and cut it into 1-2 cm thick slices. Put them on a baking sheet covered with parchment.

2. Brush with vegetable oil, salt, add ketchup and sprinkle with Provencal herbs.

3. Bake at 180 degrees for 30-35 minutes.

Top with cheese and bake for another 5 minutes (convection setting)!

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