Quick phyllo pies for a hearty lunch: feta is perfect for the filling
For a quick lunch, phyllo dough is perfect. It can be used to make quick and very satisfying pies. The dish will be quite nutritious if you choose tender feta cheese for the filling.
The idea of making a hearty feta pie with phyllo dough was published on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona). With such a base, you will significantly save time on cooking.
Recipe for a phyllo dough pie with feta
Source: Screenshot of the post on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona)
Ingredients:
- phyllo dough
- feta cheese
- butter
- sesame seeds and walnuts
- honey
Method of preparation:
Lubricate the dough with melted butter
Source: Screenshot of a post on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona)
1. Fold the dough sheet in half and brush with melted butter.
Wrapping cheese in dough
Source: Screenshot of a post on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona)
2. Place a piece of feta and wrap.
Sprinkle with sesame seeds
Source: Screenshot of a post on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona)
3. Brush all the pies with butter on all sides.
4. Sprinkle with sesame seeds and nuts.
Ready-made phyllo dough patties with feta for lunch
Source: Screenshot of a post on the Instagram page of food blogger Ilona Shevchuk (thefoodhub.by ilona)
5. Send to the oven preheated to 190 degrees for 15-20 minutes until golden brown.
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