Pasta with tuna for a hearty lunch: a simple dish that will amaze you with its taste

Pasta with tuna is an ideal dinner option for the whole family. From ordinary pasta, you get a really successful culinary masterpiece that everyone will definitely enjoy.

The idea of cooking pasta with tuna for lunch was published on the Instagram page of food blogger Kateryna Movchan (katarina movchan). Cream cheese adds a special flavor to the dish.

Ingredients:

• dry pasta - 200 g (choose any to your taste)
• cream cheese - 150 g
• onion - 1 medium
• olives - 100 g
• tomato sauce - 3 tbsp
• canned tuna in oil - 150 g
• oil - 2 tbsp
• parsley - to taste
• salt - to taste

Method of preparation:

1. Bring the water to a boil, add salt and add the pasta.

2. Cook according to package directions until al dente.

3. Cut the onion into small cubes.

4. Heat the oil in a frying pan and fry the onion for a few minutes.

5. At this time, cut the olives into rings.

6. Add them to the onions and add the tuna in the oil.

7. Stir, but make sure to keep the tuna pieces whole.

8. Add the tomato sauce and finely chopped parsley to the pan. Add the cream cheese, stir and cook together over low heat until the pasta is cooked.

9. Add the pasta to the sauce in the frying pan and stir.

10. Pour in a small amount of water in which the pasta was cooked and bring to the desired consistency.

11. Mix everything well and cook over low heat for another 1-2 minutes.

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