News
Low-calorie salad in 5 minutes: what to add to make a tasty lunch
If you're still afraid to weight yourself after the Christmas and New Year holidays, you should consider preparing light meals that are not only healthy but also delicious. A variety of salads are the perfect option for this.
A food blogger with the nickname katia cooking shared how to make a low-calorie salad on Instagram. It is very simple to prepare and takes only 5 minutes.
Ingredients
- tuna - 1 can
- Chinese cabbage - 1 pc
- corn - 150 g
- boiled eggs - 2 pcs
Ingredients for the dressing
- sour cream - 2 tbsp
- mustard - 1 tbsp
- honey - 1 tbsp
Method of preparation
1. Cut the cabbage into medium-sized pieces.
2. Add tuna mashed with a fork.
3. Add corn and mix thoroughly.
4. Prepare the dressing by mixing all the ingredients.
5. Dress the salad and serve.
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