Hearty pasta salad with fillet and vegetables: a simple recipe for the whole family

Pasta is a very simple and satisfying product that can be cooked with meat, cheese, vegetables, and stew. They also make a delicious salad and casserole.

The cook shared a recipe for a delicious and satisfying pasta salad with greens and cheese on Instagram.

Ingredients:

• 100 g whole grain pasta
• 1 small chicken fillet
• 1/2 pack of arugula
• 100 g of mozzarella
• 10-15 cherry tomatoes
• 1/4 purple onion

Dressing:

• 2 tbsp. of yogurt from 1.5-8% f.c.
• 1 tsp. of pesto
• 1 tsp. of French mustard
• a pinch of salt
• 1 tbsp.of oil
• 1/3 tsp. of dry garlic
• 20 g of parmesan cheese (optional)

Method of preparation:

1. Boil the pasta.

2. Chop the vegetables, wash the greens, cut the cheese and onion into rings. Fillet at random.

3. Mix all the ingredients for the dressing.

4. Mix everything and you can eat right away!

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