Healthy and tasty forshmak: an appetizer recipe in 10 minutes
Healthy and tasty forshmak: an appetizer recipe in 10 minutes
Source: screenshot from a video on YouTube
Herring is a very healthy and tasty fish that is best eaten salted. It also makes delicious salads and snacks.
What to cook with herring
The chef shared a recipe for a healthy and delicious herring forshmak with apple and butter on Instagram.
Appetizer recipe
Ingredients:
- Salted herring 1 pc
- Boiled egg 1 pc
- Onion 1/2 pc
- Sour apple 1/2 pc
- Butter 1 tbsp
- Black pepper to taste
- Lemon juice (if the apple is not sour)
Method of preparation:
1. Peel the herring from the skin and bones and chop it into minced meat with a knife.
Herring base
2. Grate the egg, onion, and apple, add soft butter and black pepper to taste.
Ingredients for the appetizer
3. If the apple is not sour, add lemon juice and mix well.
Butter and apple for the dish
Recommendations
You can eat right away!
Ready-made forshmak
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