Healthy and light red cabbage salad: a recipe for a quick dinner

In the autumn, salads are best prepared with seasonal, healthy vegetables, among which cabbage occupies a special place, as it is healthy, budget-friendly and suitable for preparing various dishes.

Cook Yulia shared a recipe for a delicious and healthy red cabbage salad with corn and herbs on Instagram.

Ingredients:

• red cabbage - 1/2 head
• salt - 1/2 tsp
• corn - 1/2 can
• sour cream - 1 tbsp
• mayonnaise - 1 tbsp
• lemon juice - 1 tbsp
• herbs: dill, parsley - to taste
• pepper - to taste

Method of preparation:

1. Finely chop the cabbage, add salt and rub it with your hands to soften it and make it juice.

2. Add the drained canned corn, sour cream, mayonnaise, lemon juice, finely chopped herbs and pepper, and mix until smooth.

You can also find more recipes on OBOZ.UA:

• Braised cabbage with prunes
• Braised cabbage with sausages
• Seaweed in Korean style

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