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Recipe of the dish. Source: screenshot from an Instagram video
Chinese cabbage is a very simple and healthy vegetable for making delicious and light salads. It goes well with fresh vegetables, herbs, cheese, seafood, and fillets.
The FoodOboz editorial team shares a recipe for a delicious and satisfying salad with chicken, Chinese cabbage, and cheese.
Ingredients:
- chicken fillet 1 pc.
- eggs 3 pcs.
- boiled potatoes 2 pcs.
- Chinese cabbage 0.5 heads
- hard cheese 100 g
- mayonnaise
- salt and pepper to taste
- onion 1 pc.
Marinade:
- sugar 2 tbsp.
- salt 0.5 tsp.
- apple cider vinegar 3-4 tbsp.
- water 250 ml
Method of preparation:
1. Boil the vegetables, peel and grate.
2. Cook the chicken and disassemble it into fibers.
3. Assemble the salad in layers: potatoes, mayonnaise, meat, mayonnaise, onions, mayonnaise, eggs, mayonnaise, cabbage, mayonnaise, and hard cheese.
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