Chinese cabbage salad with a delicious dressing: a recipe for a healthy snack dish

Chinese cabbage is a very healthy and budget-friendly vegetable that can be the basis for making delicious salads, snacks, and cabbage rolls.

The cook shared on Instagram a recipe for a delicious Chinese cabbage salad with carrots and a delicious dressing.

Ingredients:

• Chinese cabbage – 1 pc
• Carrots – 1 pc
• Sweet pepper or cucumber – 1 pc
• Boiled egg whites – 4 pcs

Dressing:

• Boiled egg yolks – 4 pcs
• Oil with herbs – basil, oregano, rosemary – 70 ml
• Sour cream 20% – 2 tbsp
• Mustard – 1 tsp
• Lemon juice – 1/4 pc (to taste)
• Salt and pepper
• Dried garlic – 1 tsp

Method of preparation:

1. Cut the cabbage. Grate the carrots on a coarse grater or Korean grater. Cut the pepper or cucumber into small slices.

2. Boil the eggs and separate the yolks from the whites. Cut the whites into thin slices and add to the vegetables.

3. Mix all the ingredients for the dressing and add it to the salad, mix well.

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