Cherry pie without dough "When guests arrive at the doorstep": easy and takes only 40 minutes to prepare

Homemade pies can be made from any kind of dough, as well as from ready-made puff pastry and filo. Berries and fruits can be used for the filling, and cherries will be very tasty.

The cook shared on Instagram a recipe for a delicious, easy, and quick-to-prepare pie made from phyllo dough.

Ingredients:

• 1 pack of phyllo dough
• 300 g of sour cream
• 120 g of sugar
• 3 eggs
• Cherries (any berries you like)

Method of preparation:

1. Thaw the phyllo dough, fold the sheets into an accordion, and place them in a circle in the mold.

2. Filling: add sugar and sour cream to the eggs and beat with a whisk until smooth.

3. Pour the filling over the dough and place the berries on top so that they are evenly distributed between the layers of dough.

4. Bake the cake at 180 degrees for 40-50 minutes.

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