Baked mackerel with prunes: it will be very tasty and juicy
Mackerel is an ideal fish for baking. Add citrus fruits, prunes, spices, ginger, and rosemary for a bright flavor.
How to bake mackerel deliciously
The cook shared a recipe for delicious baked mackerel with prunes and lemon on Instagram.
Fish recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Mackerel - 2 pcs.
- Smoked prunes - 10 pcs.
- Lemon - 1/2 pc.
- Salt - to taste
Method of preparation:
1. Clean and cut the mackerel, but not completely. Pull out the ridge. Put the fish on foil. Season with salt and pepper and sprinkle well with lemon juice (inside and outside on each side).
Fresh mackerel
2. Stuff the mackerel with lemon slices and prunes. Wrap the fish in foil and cook in the oven for 20 minutes at 180 C.
How long to cook fish
3. Unwrap the fish and bake for another 10 minutes to crisp up the crust.
Cooked mackerel
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