Tastier than pizza and pie: hearty potato casserole with minced meat for dinner
Potatoes are a product that is ideal for making soups, mashed potatoes, pies, casseroles, appetizers, salads, deruni, and dumplings. If you decide to make a hearty casserole, add minced meat, cheese to the potatoes.
Homemade Casserole
Source: pixabay.com
Cook Tatiana shared on Instagram a recipe for a delicious potato casserole, with minced meat, onions and mustard.
Casserole recipe
Source: A screenshot of the cook's recipe on Instagram
Ingredients:
- minced meat - 500 g
- onion - 1 pc.
- potatoes - 3-5 units
- sour cream - 200 g
- cheese - 200 g
- mustard - 1 tsp.
- salt, pepper - to taste
Method of cooking:
1. Mix the stuffing with salt and pepper and place in the bottom of the baking dish.
Stuffing to make a casserole
Source: Screenshot from Instagram video
2. Finely chop the onions and place them on top of the minced meat.
Casserole with potatoes
Source: Screenshot from Instagram video
3. Grate the potatoes on a coarse grater, salt and put them on top.
4. Mix sour cream with spices and mustard, spread on potatoes, sprinkle grated cheese on top.
Sauce for the dish
Source: A screenshot from an Instagram video
5. Bake for 40 minutes at 190 C.
Finished casserole.
Source: Screenshot from Instagram video
Also on OBOZREVATEL you can read the recipes:
- Georgian Achma with Brynza
- <a href="https://food.obozrevatel.com/vyipechka-i-desertyi/lenivaya-achma-s-syirom.htm" target="_blank">Lazy achma with cheese</a>
- <a href="https://food.obozrevatel.com/vyipechka-i-desertyi/achma-s-tvorogom.htm" target="_blank">Achma with cottage cheese</a>
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