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Salad with crab sticks and carrots in Korean style: a simple recipe for a hearty dish
Crab sticks are an ideal product for the preparation of salads, appetizers and spreads. It is worth noting that crab sticks go well with Korean-style carrots, greens, sauces, fresh and baked vegetables.
Cook Victoria shared a recipe on Instagram for a simple crab stick salad with Korean-style carrots.
Ingredients:
- crab sticks - 250 g
- korean carrots - 250 g
- eggs - 4 pcs.
- corn - 1 b.
- salt, pepper - to taste
- mayonnaise
- greens
Method of preparation:
1. Boil the eggs.
2. Dice the crab sticks and eggs.
3. Put all the ingredients in a bowl, add the carrots, corn, spices, finely chopped greens, mayonnaise and mix.
It's best to put the salad in the fridge for 30-60 minutes and you can serve it!
Also on OBOZREVATEL you can read the recipes:
- <a href="https://food.obozrevatel.com/salatyi/salat-myasnoj-s-ovoschami.htm" target="_blank">Meat salad with vegetables</a>
- <a href="https://food.obozrevatel.com/salatyi/salat-s-file-kuritsyi.htm" target="_blank">Salad with chicken fillet</a>
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