You will definitely love oatmeal in this form: a hearty pancake idea for breakfast
Instead of preparing oatmeal for breakfast in the form of porridge, make pancakes out of it. It will be not only very healthy, but also delicious. Especially if you add apples.
The idea of making oatmeal-apple pancakes for breakfast was published on the Instagram page of food blogger Valeria Demchuk (mrs.demenchuk). The products are very fluffy and golden.
Recipe for pancakes with oatmeal and apples
Source: Screenshot of the post on the Instagram page of food blogger Valeria Demchuk
Ingredients:
- oatmeal - 100 g
- milk - 250 ml
- apple - 1 pc
- flour - 110 g (you may need more or less)
- eggs - 2 pcs
- sugar - 2-3 tbsp (to taste)
- butter - 30 g
- baking powder - 8 g
- vanilla / vanilla sugar - to taste
Method of preparation:
Oatmeal for making pancakes
Source: Pexels
1. Soak the oatmeal in milk at room temperature for 15 minutes.
2. Cut the apple into small cubes.
Eggs for making pancakes
Source: pixabay.com
3. Gradually add and mix after each ingredient: eggs, sugar, vanilla, melted butter, sifted flour with baking powder, and an apple cut into small cubes.
Milk for making pancakes
Source: pexels.com
4. The consistency should be like thick sour cream; if it is too thin, add more flour.
Apples for making pancakes
Source: pixabay.com
5. Fry on a well-heated dry non-stick frying pan on both sides until cooked.
You can also find more recipes on OBOZREVATEL:
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