What to replace bread in cutlets with so that they turn out juicy and do not fall apart
For the cutlets to hold their shape and turn out juicy, soaked bread is often added to the minced meat. However, the dish turns out to be very caloric. If you prepare cutlets from dietary chicken meat, it is considered completely inappropriate.
The idea of cooking juicy cutlets without bread is published on the page of food blogger Yulia Symonchuk (cook_julija_simonchuk) on Instagram. You need to add a lot of grated cheese, as well as butter.
Recipe for juicy cutlets with cheese and butter
Source: Screenshot of a post on food blogger Yulia Symonchuk's Instagram page
Ingredients:
- chicken fillet - 600 g
- hard cheese - 100 g
- butter - 50 g
- onion - 1 pc
- garlic - 1 clove
- breadcrumbs - 1 tbsp.
- salt, pepper - to taste
Method of preparation:
Putting the vegetables in the blender bowl
Source: Screenshot of a post on food blogger Yulia Symonchuk's Instagram page
1. Put onion and garlic in a blender bowl. Blend.
2. Add chicken pieces and blend again.
Adding cheese to the minced meat
Source: Screenshot of a post on food blogger Yulia Symonchuk's Instagram page
3. Put in a bowl.
4. Add oil at room temperature, salt and pepper.
Forming cutlets
Source: Screenshot of a post on food blogger Yulia Symonchuk's Instagram page
5. Add grated cheese and mix.
6. Add breadcrumbs.
Ready made dish
Source: Screenshot of a post on food blogger Yulia Symonchuk's Instagram page
7. Stir once again and form cutlets.
8. Fry until ready.
Also on OBOZREVATEL you can read the recipes:
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