What to make for breakfast with bananas and cottage cheese: easier than a casserole
Sour milk cottage cheese and bananas are the perfect combination for a nutritious breakfast. But it takes a long time to make a classic casserole out of these products. That's why you can make simple pancakes.
The idea of making hearty banana pancakes with banana is published on the page of food blogger Roksolana Gerasimov(roksolana.harasymiv) on Instagram. They turn out very puffy and go great with coffee or tea.
- 2 bananas.
- 1 egg
- 150 grams of sour-milk cottage cheese
- 70g flour
Method of preparation:
1. Beat bananas, egg, and cottage cheese with a blender.
2. Add flour.
3. Stir well.
4. Fry in a dry non-stick frying pan or lightly grease with GCI oil.
5. One tablespoon of mass is one pancake.
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