What to cook quickly from chicken fillet: a dish in 20 minutes
If you've had a chicken breast in your freezer for a long time and don't know what hearty dish to make with it, the following idea is for you. The secret is that the meat does not need to be cut into small pieces, fried or boiled. It remains whole. In combination with the juicy filling, you get a very satisfying roll. It can even be cooked in the microwave - it takes no more than 20 minutes.
The idea of cooking a light chicken breast roll was published on the Instagram page of food blogger Irina with the nickname gr.iryna.
Chicken fillet roll recipe
Source: Screenshot of the post on the Instagram page of food blogger Irina with the nickname gr.iryna
Ingredients:
- breast
- sour cream
- processed or cottage cheese
- dill
- bell pepper (can be dried)
- onion
- dried fruits - 2-3 pieces
- salt
- pepper
Method of preparation:
Ingredients for making the roll
Source: A screenshot of the post on the Instagram page of food blogger Irina gr.iryna
1. Cut the breast, beat off a little.
Putting the filling on the fillet
Source: A screenshot of the post on the Instagram page of food blogger Irina gr.iryna
2. Season with salt and pepper, sour cream and dill.
Wrapping the roll
Source: A screenshot of a post on the Instagram page of food blogger Iryna gr.iryna
3. Add cheese, bell pepper, dried fruit, and onion.
Roll wrapped with a thread
Source: A screenshot of the post on the Instagram page of food blogger Irina gr.iryna
4. Secure with toothpicks or thread for safety.
Ready juicy chicken roll
Source: A screenshot of a post on the Instagram page of food blogger Iryna gr.iryna
5. Cook for 10-15 minutes in the microwave or 20-30 minutes in the oven.
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