What to cook with lightly spoiled bananas: delicious baked goods for tea

If you didn't look closely enough and bought bananas that were not of the first freshness, or if this fruit was already lying around the house for some time, it doesn't mean that you should throw it away. These bananas can be used to make bread, which will be fragrant, fluffy, and extremely tasty. This is a rather unusual alternative to cupcakes and pies for tea.

The recipe for banana bread was shared by popular chef Serhii Pokanevych. It was published on Instagram.

Ingredients:

• eggs - 2 pcs.
• sugar - 100 g
• butter - 65 g
• bananas - 4-5 pcs.
• flour - 220 g
• baking powder - 4 g
• cinnamon - 1 tbsp.

Method of preparation:

1. First, beat eggs with sugar and butter.

2. Peel bananas and mash them in a puree. Add them to the egg mass.

3. Mix flour with baking powder and cinnamon.

4. Mix the dry ingredients with the liquid ingredients until smooth.

5. Grease the mold with butter. Add the dough.

6. Bake at 180 degrees for about 1 hour.