MAIN
Polski
русский
Українська

Person

Tetiana Koziuk

Tetiana Koziuk

FoodOboz editor
3216 articles
Contacts
phone
(044) 585 46 20
mail
[email protected]
Short biography

Work experience:

Show more info

Articles

No-bake Espresso chocolate cake: recipe for a quick dessert

No-bake Espresso chocolate cake: recipe for a quick dessert

Ready in about 20 minutes
LS Food
How to save a failed sponge cake and in what mold it is best to bake it: life hacks

How to save a failed sponge cake and in what mold it is best to bake it: life hacks

Food
What kind of garlic to eat and how much so that it does not harm: the answer of experts

What kind of garlic to eat and how much so that it does not harm: the answer of experts

Food
Korean-style carrots without seasoning: the secrets of cooking your favorite salad

Korean-style carrots without seasoning: the secrets of cooking your favorite salad

LS Food
How to make a trendy no-bake cheesecake 'Three Chocolates': a dessert recipe for tea

How to make a trendy no-bake cheesecake "Three Chocolates": a dessert recipe for tea

LS Food
How to make a honey cake with nuts: a simple pastry for tea in a hurry

How to make a honey cake with nuts: a simple pastry for tea in a hurry

LS Food
Dough with an unexpected ingredient that doesn't turn rubbery: what to add

Dough with an unexpected ingredient that doesn't turn rubbery: what to add

LS Food
Lazy dumplings without dough: a recipe for an unusual dish

Lazy dumplings without dough: a recipe for an unusual dish

LS Food
Tall and fluffy buns in a pan: what to make with cottage cheese, besides cheesecakes and casseroles

Tall and fluffy buns in a pan: what to make with cottage cheese, besides cheesecakes and casseroles

LS Food
Crispy tubes with condensed milk in a pan: when there is no waffle iron at hand

Crispy tubes with condensed milk in a pan: when there is no waffle iron at hand

LS Food
Pollock in spicy sauce: how to cook flavorful and tender fish in the oven

Pollock in spicy sauce: how to cook flavorful and tender fish in the oven

LS Food
Puffy and tall garlic buns for borscht: what ingredient will make the dough successful

Puffy and tall garlic buns for borscht: what ingredient will make the dough successful

LS Food
Homemade Rassolnik: cooking secrets and a successful recipe for a delicious dish

Homemade Rassolnik: cooking secrets and a successful recipe for a delicious dish

LS Food
Homemade apple pies that always turn out fluffy: how to make a successful yeast dough

Homemade apple pies that always turn out fluffy: how to make a successful yeast dough

LS Food
Soft and fluffy doughnuts made from special dough: don't get stale for several days

Soft and fluffy doughnuts made from special dough: don't get stale for several days

LS Food
How to make a budget-friendly appetizer from lard and minced meat: if you're tired of salty and pickled one

How to make a budget-friendly appetizer from lard and minced meat: if you're tired of salty and pickled one

LS Food
What to cook with tuna for a festive table: an easy no-mayonnaise salad and a gourmet appetizer

What to cook with tuna for a festive table: an easy no-mayonnaise salad and a gourmet appetizer

LS Food
How to prepare meat nests with mushrooms and cheese: the best hot dish for holidays

How to prepare meat nests with mushrooms and cheese: the best hot dish for holidays

LS Food
How to cook festive potato balls: a win-win appetizer

How to cook festive potato balls: a win-win appetizer

LS Food
What dishes to cook for Halloween: recipes for simple baking

What dishes to cook for Halloween: recipes for simple baking

LS Food