What tasty salad to prepare with red cabbage: a budget dish
We do not cook cabbage rolls, borscht, or stew with red cabbage. It's because it's a salad vegetable. It is very crispy and juicy. It goes well with such simple foods as potatoes and peas. It turns out to be a very satisfying and budget-friendly salad that is suitable for both a festive table and a casual lunch.
The idea of preparing a nutritious red cabbage salad was published on the Instagram page of a food blogger with the nickname alin_withkitchen.
Recip for red cabbage salad
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
Ingredients:
- red cabbage - 200 g
- boiled potatoes - 4 pcs
- onion - 1 pc
- pickled cucumbers - 4 pcs
- canned peas - 200 g
- mayonnaise - 150 g
- salt, dry garlic - to taste
Method of preparation:
Chopped cabbage for the dish
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
1. Finely chop cabbage. Add salt and mash lightly with hands.
Mash cabbage with hands
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
2. Cut onion into half rings and pour boiling water over it to make it softer.
Cutting vegetables
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
3. Cut boiled potatoes into cubes and cucumbers into half rings.
Adding peas
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
4. Mix all the ingredients, squeeze the onion to drain the water and add to the salad.
Adding mayonnaise
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
5. Stir, add salt, dry garlic and mayonnaise and stir again.
Serving
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname alin_withkitchen
6. Sprinkle with green onions before serving.
Subscribe
Subscribe
