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Useful Rafaello candies without chocolate and sugar: what to make from

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Useful Rafaello candies without chocolate and sugar: what to make from
What to make healthy Raffaello candies from
Source: cookinglsl.com

Sweets can be made not only delicious but also healthy. You just need to choose the right ingredients. For Raffaello, regular couscous is ideal. After boiling, it becomes very elastic and can be formed into balls.

The idea of making healthy Raffaello sweets without sugar and chocolate was published on the Instagram page of food blogger retsepty_dlya_ditey. It is indistinguishable from the original.

Useful Rafaello candies without chocolate and sugar: what to make from

What to make healthy Raffaello candies from

Source: Screenshot of the post on the Instagram page of food blogger retsepty_dlya_ditey

Ingredients:

  • couscous - 30 g
  • warm milk - 125 ml.
  • coconut flakes - 35 g
  • coconut semolina - 25 g
  • butter -10 g
  • chopped nuts in the middle

Method of preparation:

Useful Rafaello candies without chocolate and sugar: what to make from

Adding coconut flakes to the grains

Source: Screenshot of the post on the Instagram page of food blogger retsepty_dlya_ditey

1. Mix the couscous with warm milk, butter, semolina, and coconut flakes.

Useful Rafaello candies without chocolate and sugar: what to make from

Boiling grains

Source: Screenshot of the post on the Instagram page of food blogger retsepty_dlya_ditey

2. Cook over low heat, stirring constantly until thickened.

Useful Rafaello candies without chocolate and sugar: what to make from

Adding nuts

Source: Screenshot of the post on the Instagram page of food blogger retsepty_dlya_ditey

3. Make a pancake from the warm mass.

4. Put grated nuts inside and form a ball.

Useful Rafaello candies without chocolate and sugar: what to make from

Ready-made dish

Source: Screenshot of the post on the Instagram page of food blogger retsepty_dlya_ditey

Recommendations

5. Roll in coconut flakes if desired.

You can also find recipes on OBOZ.UA:

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