The perfect alternative to bread: a hearty pie with eggs and fish for soups and salads
Pies are very simple and easy-to-prepare dishes that can be filled with savory ingredients such as meat, fish, seafood, vegetables, and sweet ones such as berries, fruit, and cottage cheese. It is worth noting that pies can be an ideal alternative to bread.
Recipe for tomatoes with aspirin
Source: Pixabay
Food blogger Alyona shared a recipe on Instagram for a delicious pie with eggs and fish, based on phyllo dough.
Pie recipe
Source: screenshot of the pie recipe on Instagram
Ingredients:
- phyllo dough - 3-4 sheets
Philo dough.
- frozen spinach - 200 g
Frozen spinach
Source: pexels.com
- fish fillet - 300 g
Fish for the filling
Source: pexels.com
- raw eggs - 2 pcs.
Recipe for tomatoes with aspirin
Source: Pixabay
- hard cheese - 100 g
Hard cheese
Source: pexels.com
- olive oil - 3 tbsp.
- thyme - 3 sprigs
Fresh thyme
Source: pexels.com
- salt, pepper - to taste
Method of preparation:
1. Cut the fish fillet into small cubes, season with salt and pepper, add thyme.
Pie filling
2. Beat the eggs.
3. Defrost the spinach, squeeze out the moisture, and grate the cheese.
Spinach for the dish
Source: pixabay.com
4. Put a sheet of phyllo dough in a baking dish, brush with olive oil, put the fish, spinach with cheese and egg on top and form the sides.
Phyllo dough for making a pie
Source: jamiegeller.com
5. Top with boiled eggs, cut in half, and sprinkle with grated cheese.
Grated cheese
Source: Yevhen Klopotenko's website
6. Bake the pie for 40-45 minutes at 200 C.
The finished pie
Source: Instagram.com
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