The most unhealthy supermarket foods: never buy them
In order to stock up on food for the week, we most often choose the supermarket, because it is quite convenient. Everything is laid out in packs, bags or containers in separate departments, which allows you to save a lot of time and not to look for the right position for a long time. But, despite the large number of pluses of such shopping, there are also minuses.
FoodOboz editorial staff will tell you what products in the supermarket it is better to refuse. They are of poor quality and harmful.
Ready-made salad in a package
In many supermarkets you can often see packaged greens in bags labeled "ready to eat". But, most likely, bacteria from the soil got on the surface of the leaves, which multiply much more actively in the bag. This can be very dangerous, because there is a risk of spreading infections. Therefore, the best option would be to buy a regular salad without a bag and wash it from excessive dirt at home.
Sausages, sausages and bacon in packs always occupy more space on the shelves in the store. And there is always a demand for such products, because it is very convenient to have a sandwich in the morning or boil sausages for pasta in the evening. But these semi-finished products are powerful carcinogens that only harm our health. Therefore, the best option would be to buy a piece of meat and cook it at home yourself.
Ready-made bottled tea
Such bottled tea contains a lot of chemistry and colorants. There is no benefit in it, only harm.
Products with different fruit fillings
When choosing such food you should realize that there are no fruits or berries in the fillings that are used for stuffing. It is a common mixture of preservatives and coloring agents, which can adversely affect your body.
Store-bought mayonnaise is one of the most harmful products. In order for the product to stay fresh longer and have good taste, they put a variety of stabilizers and preservatives in it. It also contains large amounts of sugar and starch.
If a package of spices shows natural dill, pepper, other herbs and spices, it does not mean that they are there. Unscrupulous manufacturers simply sprinkle cheap spices with monosodium glutamate. It's a flavor enhancer that you get used to very quickly. It doesn't do any harm, but it doesn't do any good either.
Earlier OBOZREVATEL reported, what products can not be heated