Tastier than Dressed herring: a healthy beet salad in 10 minutes

Beetroot is a very healthy vegetable that is ideal for making salads, appetizers, and borscht. Beets are very healthy when baked, boiled, or raw.
The FoodOboz editorial team shares a recipe for a delicious beetroot salad with nuts and chicken, which is very light and healthy.
Ingredients:
- beets - 3 pcs.
- chicken fillet - 400 g
- garlic - 3 cloves.
- nuts - 50-80 g
- salt to taste
- a few tablespoons of mayonnaise or yogurt
Method of preparation:
1. Boil the beets, cut into cubes.
2. Boil the fillet and cut it into cubes.
3. Finely chop the nuts, lightly fry in a dry frying pan, then add salt, mayonnaise, beets and fillet, mix and you're ready to eat!
You can also find recipes on OBOZ.UA:
- Korean beetroot
- Beetroot salad without sterilization
- Beetroot salad with garlic and pickled cucumbers













































