Tastier and easier than pizza: fish, vegetable, and cheese pie
Savory pies are the best alternative to pizzas, which are not always successful. Pies can be made from different doughs and with different fillings. The most delicious will be with fish, minced meat, mushrooms, vegetables, onions, and eggs.
What to use to make a delicious pie
Source: screenshot from an Instagram video
Cook Tetiana shared a recipe on Instagram for a delicious, light appetizer pie made from puff pastry with fish filling.
Pie recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- puff pastry – 1 package
- salmon – 500 g
- mozzarella – 125 g
- cherry tomatoes – 200 g
- breadcrumbs – 1 tbsp.
For the filling:
- eggs – 3 pcs.
- cream cheese – 200 g
- starch – 1 tbsp.
- spices – 1 tbsp.
Method of preparation:
1. Put the dough in a mold and form small sides, be sure to cut off the excess.
Pie dough
Source: screenshot from an Instagram video
2. Sprinkle with breadcrumbs.
3. Cut the fish and cheese into cubes. Cut the tomatoes into 2-4 pieces.
Fish for the dish
Source: screenshot from an Instagram video
4. Put the fish, cheese, and tomatoes on the dough.
Vegetables and cheese
Source: screenshot from an Instagram video
5. Filling: combine eggs, cream cheese, starch, and spices, and mix until smooth.
Pie filling
Source: screenshot from an Instagram video
6. Pour the filling onto the base and bake for 40-45 minutes at 180 C.
Finished cake
Source: screenshot from an Instagram video
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