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Stewed cabbage with vegetables and meat: recipe by Héctor Jiménez-Bravo
![Stewed cabbage](https://i2.obozrevatel.com/news/2023/12/3/6df398fd-0e08-4ae6-ae6d-14d385665b4a.jpeg?size=930x441)
Stewed cabbage. Source: 1000.menu
Stewed cabbage can be a perfect dish for lunch and dinner. To make it flavorful, add spices, and to make it hearty, add meat and vegetables.
Chef Hector Jiménez-Bravo shared a recipe for a delicious stewed cabbage with vegetables, spices, and meat on Instagram.
Ingredients:
- meat - 500 g
- cabbage - 700 g
- carrots - 1 pc.
- onion - 1 pc.
- tomato - 1 pc.
- salt, pepper, herbs - to taste
- oil for frying
- cold water - 1 cup
Method of preparation:
1. Fry meat with oil until a crust forms.
2. Add onions and carrots. Fry the mixture for a few more minutes.
3. Add finely chopped tomatoes, cabbage, a glass of cold water, salt and pepper. Simmer for 15-20 minutes under the lid.
You can also find more recipes on OBOZREVATEL:
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