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Simple pita bread appetizer for both festive and everyday table: what to make the filling with
Pita bread can be used to make pies, lasagna, desserts, and even healthy chips. You can also easily make a delicious appetizer by adding redfish, avocado, and cheese.
A cook shared a recipe for a delicious pita bread appetizer with redfish and fresh cucumbers on Instagram.
Ingredients:
- 100 g of pita bread
- 150 g of cream cheese
- 180 g of redfish
- 2 eggs
- cucumber
Method of preparation:
1. Smear pita bread with cream cheese.
2. Top with thinly sliced cucumbers, then finely grated eggs and redfish.
3. Gently and tightly roll everything, cut into portions and serve!
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