Salad with Korean-style carrots, chicken meat and cheese: a simple recipe for a hearty dish
If you want to make a delicious dish very quickly, the ideal option would be any salad. For this basis, it is always best to use seasonal vegetables and herbs. It is best to dress salads not with mayonnaise, but with sour cream, yogurt, and butter.
Culinarian Anna shared on Instagram a recipe for a delicious salad of carrots in Korean, with bell peppers, hard cheese, with mayonnaise.
- Smoked chicken fillet - 1 pc.
- sweet bell pepper - 1 pc.
- Korean-style carrots - 200 g
- tinned corn - 200 g
- Hard cheese - 150 g
- mayonnaise - 2,5 tbsp.
- salt - pinch
Method of preparation:
1. Dice the smoked fillets and peppers.
2. grate the hard cheese on a large grater.
3. Put in a bowl chicken fillet, peppers, grated cheese, Korean carrots, and corn, dress with mayonnaise, and salt, mix and you can eat.
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