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Salad appetizer with crab sticks: an unusually beautiful and convenient presentation of the dish
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How to stuff crab sticks. Source: yummytemple.com
This salad is not only very tasty, but also has an unusually beautiful and original portioned presentation. Therefore, your guests will definitely be surprised when you prepare it.
The recipe for this interesting dish was shared on Instagram by food blogger Tati Chudnova. She also told us how to wrap the filling in crab sticks.
Ingredients
- Crab sticks
- Eggs - 2 pcs
- Processed cheese - 2 pcs
- Mayonnaise - 1 tbsp
- Pollock caviar or cod - 2 tbsp
- Yolks - 2 pcs
- For the mayonnaise
Method of preparation
1. Boil the eggs and grate them together with the cheeses.
2. Add mayonnaise and caviar and mix well.
3. Roll up the crab sticks.
4. Put the filling inside and roll the stick into a roll.
5. Dip the edges of the roll in mayonnaise and then in finely grated cheese.
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