Quick waffles with minced meat and cheese for a snack in 15 minutes
You can prepare a quick snack if buy waffles in the store. They are perfectly combined with different products and are even more delicious with minced meat. Waffle triangles are just to be fried in a frying pan.
The idea of cooking waffles with minced meat and cheese is published on the page of food blogger Mariana with the nickname hotuyte_ta_smakuyte on Instagram. All the ingredients for the dish are quite budget-friendly.
Recipe for fried waffles with minced meat and cheese
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
Ingredients:
- waffles - 1 pack
- cheese (mozzarella, sulguni, halloumi) - 200 g
- chicken fillet (minced meat) - 2 pcs (500 g)
- salt, pepper, paprika
- onion - 1 pc
- egg - 2 pcs
- milk - 50 ml
- salt, seasoning
Method of preparation:
Fillet for the dish
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
1. Cut the chicken fillets into little pieces.
2. Add salt, spices and onion and beat with a blender. You can use ready-made minced meat.
Cutting cheese
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
3. Beat eggs with spices and milk.
4. Cut cheese.
Spreading minced meat on waffles
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
5. Place stuffing on the waffles, top with cottage cheese and cover with another waffle.
Preparing batter
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
6. Cut into portioned pieces.
Dipping waffles in egg
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
7. Dip in egg and fry on both sides until ready.
8. Serve with broth, soup or borscht or as a separate dish. It tastes good both hot and cold.
Ready made dish
Source: A screenshot of a post on the Instagram page of food blogger Mariana with the nicknamehotzute_ta_smakuyte
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