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Quick chocolate cake in a pan: the recipe for the easiest dessert
![Cake recipe](https://i2.obozrevatel.com/news/2023/11/9/merlin1656844956689b1a0-42b5-4228-b871-37bb983d797e-articlelarge.jpg?size=930x441)
Cake recipe. Source: cooking.nytimes.com
Homemade cakes can be made in a lazy version from pita bread, cookies, as well as from ready-made filo and puff pastry, and pancakes. Berries and any kind of cream can be used for the filling.
Cook Olga shared a recipe for a delicious chocolate cake in a pan with sour cream on Instagram.
Ingredients:
Cakes:
- flour - 250 ml
- cocoa - 1 tbsp
- sugar - 100 g
- baking powder - 10 g
- eggs - 2 pcs.
- vegetable oil - 80 ml
For the cream:
- sour cream - 300 ml
- powdered sugar - 4 tbsp. l.
Method of preparation:
1. Mix all dry ingredients: cocoa, flour, sugar and baking powder. Add eggs, oil and milk, mix well.
2. Fry the cakes in a frying pan.
3. Cream: mix sour cream with powdered sugar.
4. Assemble the cake: spread the cream over the cakes and refrigerate for 1 hour.
Sprinkle the cake with cocoa before serving!
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