Food
Chocolate dessert. Source: pexels.com
Ryazhanka is an ideal base for making delicious desserts. Chocolate and berries will add a bright flavor.
The cook shared a recipe for a delicious homemade dessert made from ryazhanka, banana and caramel on Instagram.
Ingredients:
- ryazhanka
- gelatin - 10 g
- cocoa - 1 tbsp
- banana, nuts or caramel topping
Method of preparation:
1. Pour hot water over gelatin, mix and let it swell.
2. Pour ryazhenka into a bowl, add the dissolved gelatin and mix.
3. Add cocoa and whisk thoroughly.
4. Pour into the molds and add banana, nuts or topping if desired.
Put the dessert in the refrigerator for 30 minutes.
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