Food
Recipe for cabbage salad. Source: screenshot from a YouTube video
Young cabbage can be the basis for making delicious cabbage rolls, soups and light salads. It is worth noting that it combines with all vegetables and herbs. Dressing salads with fresh vegetables is best flavored oils, not mayonnaise.
Culinarian Daria shared on Instagram a recipe for a delicious young cabbage salad, with canned peas, green onions and a tangy dressing.
Ingredients:
- cabbage - 600-700 g
- green peas - 1/2 of a jar
- red onion - 1/2 pc
- dill - 20 grams
Dressing:
- oil - 3 tbsp.
- lemon juice - 3 tbsp.
- honey - 1 tbsp.
- salt - 1 tsp.
- coriander - 1/2 tsp.
- ground pepper - to taste
Method of preparation:
1. Cut the cabbage into thin slices and the cucumbers.
2. Slice onions.
3. Dressing: mix all the ingredients together.
4. Place the vegetables in a bowl, dress with the dressing, stir and you are ready to eat!
You can also find recipes on OBOZREVATEL:
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