Light and tasty Shawarma Salad for a snack: what to cook from

Salads can be made from any food you like. But the base should always be vegetables. For a more satisfying option, add meat, cheese, and fish to the salad.

The cook shared on Instagram a recipe for a very tasty and satisfying salad with fillet, tomatoes, iceberg, and sauce.

Ingredients:

• iceberg lettuce
• chicken fillet
• cherry tomatoes
• canned corn
• green onions
• pita bread
• Korean carrots

Sauce

• mayonnaise or white yogurt or sour cream
• mustard in grains
• American mustard

Method of preparation:

1. Cut the chicken fillet and fry in spices.

2. Cool and add corn, chopped cherry tomatoes, green onions, and Korean carrots.

3. Mix everything for the sauce and add it to the salad.

4. Cut the pita bread into triangles, dry it in a frying pan, and sprinkle the salad on top.

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