It's all about the dressing: crab salad in a new way for the Easter table

Crab sticks are a very simple and budget-friendly product that can be the basis for salads and appetizers. They also go well with all foods.
The cook shared a recipe for a delicious crab salad with corn, fresh cucumbers, and cheese dressing on Instagram.
Ingredients:
- crab sticks – 200 g
- canned corn – 1 can
- cucumbers – 3-4 pcs.
- boiled eggs – 5 pcs.
- salt – to taste
- green onions – 2-3 pcs.
Ingredients for the dressing:
- mayonnaise – 150-180 g
- hard cheese – 100 g
- dill – a bunch
- mustard – 1 tsp.
- black pepper – to taste
- garlic – 1-2 cloves (to taste)
Method of preparation:
1️. In a deep bowl, mix the chopped cucumbers, crab sticks, green onions, boiled eggs, canned corn, and salt.
2️. For the dressing: add the finely grated cheese, finely chopped dill, mustard, black pepper, and grated garlic to the mayonnaise, and mix everything.
3️. Add the dressing to the salad and mix.













































