How to make delicious pasta in sauce for lunch

If you're tired of traditional pasta and cutlets for lunch, try making gourmet pasta. You can do it very easily at home because all the ingredients are as simple as possible. The dish is quite satisfying, even though there is no meat in it.

The idea of cooking pasta in tomato sauce was published on the Instagram page of food blogger Polina with the nickname polli_cooking. You'll be done in no time.

Ingredients:

• 1 onion
• 2 cloves of garlic
• 2 tbsp. tomato paste
• 50 ml. cream
• salt, Provence herbs
• rigatoni
• cheese

Method of preparation:

1. Fry finely chopped onion and garlic in a frying pan.

2. Add the tomato paste.

3. Add cream and cook over low heat.

4. Add salt and Provence herbs.

5. Boil the pasta in salted water for 5 minutes.

6. Add 1-2 ladles of water to the sauce, in which the pasta is boiled, and mix well.

7. Grate the cheese.

8. Add the finished pasta and mix well.

You can also find recipes on OBOZ.UA:

• Pasta with tomatoes and garlic
• Pasta with seafood in a creamy sauce
• Pasta with shrimp