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How to deliciously cook stewed potatoes not in the oven, so that they are soft: sharing tips and recipe

Iryna MelnichenkoFood
How to deliciously cook stewed potatoes not in the oven, so that they are soft: sharing tips and recipe

Stewed potatoes are one of the easiest and most delicious home-cooked dishes to prepare. You can cook it with meat, mushrooms, vegetables, and sauces.

How to cook stewed potatoes with meat deliciously

The FoodOboz editorial team shares a recipe for delicious stewed potatoes with meat, which will be very soft. The recipe was published on the food blog on Instagram.

Recipe for stewed potatoes

Tip: To make the potatoes soft, be sure to cook them with vegetables and sauces!

Vegetables for potatoes

Ingredients:

  • potatoes
  • meat
  • onion
  • carrot
  • spices
  • herbs

For pouring:

  • cream or sour cream
  • tomato paste
  • boiled water

Method of preparation:

1. Grate the carrots on a coarse grater. Cut the onion into small cubes and fry everything in vegetable oil until soft.

Carrots and onions for the dish

2. Add the diced fillet and spices and fry until tender.

Chicken fillet

3. Peel and dice the potatoes, add them to the meat and spices, stir and pour over the tomato paste, water and cream sauce. Cover and simmer until tender.

Sauce for potatoes

Serve potatoes with herbs!

Ready potatoes

You can also find more recipes on OBOZREVATEL:

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