How to cut mangoes correctly: sharing a simple technology
Mango is a delicious and colorful exotic fruit. And its season is in summer. Many people associate mangoes with the sea, beach, and sun. But the flesh of the fruit is very juicy, so to eat it easily, you need to cut the fruit properly.
Blogger Viktoriia Panasiuk (viktori__travel) shared how to cut a mango correctly on Instagram.
How to cut a mango correctly
Source: Screenshot of Viktoriia Panasiuk's post on Instagram
How to cut a mango?
1. Place the mango on a board, "edge" (pit) up.
2. Visually identify the vertical center.
Mango cutting technology
Source: Screenshot of Viktoriia Panasiuk's post on Instagram
3. Step back 2-3 cm from the center and cut off the right and left "cheeks" of the mango. The middle is the pit, but there is a lot of flesh around it, which can also be easily cut off.
Mango cutting technology
Source: Screenshot of Viktoriia Panasiuk's post on Instagram
4. Now take the "cheeks", they are the ones with all the flesh.
Mango cutting technology
Source: Screenshot of Viktoriia Panasiuk's post on Instagram
5. Make vertical cuts without cutting through the skin.
6. Then make horizontal cuts to get squares of +- the same size.
Beautiful cut mango
Source: Screenshot of Viktoriia Panasiuk's post on Instagram
7. Now you need to press down on the bottom of the "cheeks" to open the mango. These halves will look like hedgehogs. It looks good, and convenient for serving.
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