Hearty salad with mushrooms and ham: tastier than Olivier
The salad that is most often made with mayonnaise is Olivier. But it includes boiled potatoes and carrots, which make the dish quite heavy. Therefore, you can take mushrooms for the base or add ham. It gives a new bright and light taste.
The idea of making a mushroom salad that tastes better than Olivier is published on the page of food blogger Victoria with the nickname viktoria__vyacheslavna on Instagram. It's delicious if you add crunchy croutons.
Mushroom salad recipe instead of Olivier
Source: Screenshot of a post on the Instagram page of food blogger Victoria with the nickname viktoria__vyacheslavna
Ingredients:
- 300 grams of ham
- 1 can of corn
- 500-800 grams of mushrooms
- 6 tbsp mayonnaise
- 1 tsp. soy sauce
- 2 packs of crunchy croutons
- 4 cloves of garlic
- green onion
- pepper
Method of preparation:
Frying mushrooms
Source: Screenshot of a post on the Instagram page of food blogger Victoria with the nickname viktoria__vyacheslavna
1. Dice the mushrooms and ham.
2. Squeeze out the garlic.
Combining all the ingredients for the salad
Source: Screenshot of a post on the Instagram page of food blogger Victoria with the nickname viktoria__vyacheslavna
3. Roast until golden.
4. Finely chop greens.
Adding mayonnaise
Source: Screenshot of a post on the Instagram page of food blogger Victoria with the nickname viktoria__vyacheslavna
5. Mix everything in a large bowl.
6. Put the corn, crunchy croutons., ham. mushrooms and onions.
Mixing all the ingredients
Source: Screenshot of a post on the Instagram page of food blogger Victoria with the nickname viktoria__vyacheslavna
7. Pepper and dress with mayonnaise.
8. Stir and leave in the refrigerator for 2 hours.
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